Three eggs any style with biscuits and gravy, home fries, and your choice of bacon, sausage, or country ham.

A four egg omelet stuffed with shaved country ham and sliced Swiss cheese. Served with your choice two sides.

A four egg omelet stuffed with bacon crumbles and shredded cheddar cheese. Served with your choice of two sides.

A four egg omelet stuffed with country sausage and pepper jack cheese. Served with your choice of two sides.

Half of boneless rainbow trout, in an almond crust, with two eggs any style. Topped with orange slices and honey butter, served with your choice of two sides.

Two eggs any style with your choice of bacon, sausage, or country ham. Served with your choice of toast.

Hand-breaded country fried pork cutlet topped with country gravy, with two eggs any style. Served with your choice of two sides.

Two biscuits and gravy served with one side.

Four hand breaded chicken strips dipped in our Nashville spice blend. Layered with one buttermilk pancake, jalapeno cheese grits, two eggs, and sliced pickles.

Two English muffins with turkey, sliced tomato and two eggs any style. Topped with mornay cheese sauce, bacon and parmesan cheese.

A stack of three buttermilk pancakes served with syrup and your choice of two sides.

A stack of three buttermilk pancakes filled with blueberries and white chocolate chips. Served with your choice of two sides

A stack of three buttermilk pancakes filled with fresh sliced banana, peanut butter chips and chocolate chips. Served with choice of two sides.

Topped with powdered sugar. Served with your choice of two sides.

Bacon, lettuce, tomato, and a fried egg on your choice of bread. Served with home fries.

Toasted everything bagel, topped with one fried egg, bacon and melted American cheese. Served with home fries.

Toasted English muffin, topped with one fried egg, sausage patties, and melted American cheese. Served with home fries.

A Winchell’s original. Country fried pork chop topped with country ham, bacon, a fried egg and pepper jack cheese. Served on a toasted Kaiser roll with home fires.

Hand-breaded, deep fried chicken breast strips, served with your choice of sauce.
Tossed in sauce add 70¢

Spicy beer cheese served with crackers, celery and carrot sticks.

Fresh hand-breaded button mushrooms fried to order. Served with horseradish cream sauce.

Traditional skins topped with bacon, cheddar, green onions and served with sour cream.

Pulled pork BBQ with melted pepper jack and cheddar cheeses in a crispy grilled flour tortilla. Served with sour cream and BBQ sauce.

Chicken wings fried to order. Tossed
with either Blackening Spice, BBQ, mild, medium, hot or smoked jalapeño sauce.
Served with celery and your choice of Ranch or Bleu Cheese dressing.

6 Wings 9.99 | 12 Wings 13.99

WARNING! our “Hot Sauce” is hot!
No returns if it is ordered hot!

Nachos topped with spicy ground beef, Mornay cheese sauce, lettuce, tomato and sliced jalapeños. Served with sour cream and salsa.

Prepared with Great Northern beans, ham hocks, carrot, celery and onion.

Large Bowl 5.99 | Small Bowl 3.99

A puree of tomatoes and fresh basil with a touch of cream. Topped with herbs croutons and shredded Parmesan.

Large Bowl 5.99 | Small Bowl 3.99

Grilled, fried or blackened chicken breast,on salad greens with cucumber, tomato, red onion and shredded cheddar cheese. Served with your choice of dressing.

Grilled romaine heart with cherry tomato, chopped bacon, croutons and Parmesan cheese. Served with you choice of dressing.

A creamy potato puree soup topped with bacon bits, green onion and shredded cheddar cheese.

Large Bowl 5.99 | Small Bowl 3.99

A mix of romaine and spinach, with cherry tomato, red onion and cucumber. Served with your choice of dressing.

Spicy ground beef, shredded lettuce, cheddar cheese, diced tomato, salsa and sour cream. Served in a crispy tortilla shell.

Romaine lettuce, Parmesan cheese and croutons, tossed in our homemade Caesar dressing.
Add Chicken 5.99 | Add Salmon 9.99

Large 7.99 | Small 5.99

Our Homemade creamy banana pudding layered with vanilla wafers, sweet banana slices, and topped with fresh whipped cream.

Toasted pecans baked in a rich filling with a hint of Kentucky Bourbon, all resting in a butter pie crust.

Cubed French bread baked in a rich custard with raisins and a hint of cinnamon. Served warm with bourbon sauce and whipped cream.

Layered with creamy chocolate fudge, rich chocolate icing and topped with chocolate shavings.

A traditional favorite. A chocolate and walnut tart in a pastry dough crust with a touch of bourbon.

A layer of milk chocolate, a layer of peanut butter mousse in a chocolate cookie crumb crust topped with peanuts, Reese’s peanut butter cups, and a chocolate glaze,

Three delicious layers of moist cake loaded with shredded carrots, pecan pieces, and crushed pineapple, finished with cream cheese icing and pecans.

Ask your server about today’s flavor of delicious creamy cheesecake.

Small 2.49 | Large 2.99

A regional favorite. Features roasted
turkey and shaved country ham on toast points, layered with Mornay cheese sauce, shredded cheddar and Parmesan cheese. Topped with bacon and tomato.

Large 15.99 | Small 11.99

A breast, leg, thigh and wing, hand-breaded. Served with choice of two sides.
*no chicken substitutions.

Hand-breaded, deep fried chicken breast strips with your choice of sauce. Served with choice of two sides.

Tender pulled pork cooked in our homemade BBQ sauce. Served with choice of two sides.

Grilled salmon filet topped with cucumber dill sauce. Served with your choice of two sides.

Ten shrimp hand-breaded and deep fried. Served with cocktail sauce and choice of two sides.

Ten shrimp sautéed with peppers and onions cooked in creole sauce served over jalapeño grits.

Your choice of any four side items.

A whole Rainbow Trout, sautéed in an almond crust, topped with honey butter and fresh orange slices. Served with choice of two sides.

Whole Trout 19.99 | Half Trout 14.99

A chicken breast grilled, fried, or blackened. Served with choice of two sides.

Two pork loin cutlets either fried with country gravy, blackened, or grilled. Served with choice of two sides.

Hand-breaded, deep fried catfish filet. Served with tartar sauce and choice of two sides.

A Fried Boneless Chicken Breast, dipped in our homemade Nashville spice blend. Served over white bread with pickle spear, with a choice of two sides.

Hand-breaded deep fried chicken livers topped with country gravy. Served with choice of two sides.

Fresh oysters dusted in seasoned cornmeal and lightly fried. Served with your choice of two sides and cocktail sauce.

A Winchell’s original. Country fried pork chop topped with country ham, bacon, a fried egg and pepper jack cheese. Served on a toasted Kaiser roll.

Applewood bacon, leaf lettuce, and fresh tomato slices on your choice of wheat, white, rye, or sourdough bread.

Grilled, fried, or blackened, served on a toasted Kaiser roll with lettuce, tomato and red onion.

Tender pulled pork cooked in a homemade barbeque sauce and topped with vinegar slaw on a toasted Kaiser roll.

Sliced country ham and melted Swiss cheese grilled on sourdough bread.

A half-pound burger grilled to order, and served on a toasted Kaiser roll with lettuce, tomato and red onion. All burgers served medium-well or well done.

Hand- breaded, deep fried catfish filet on a hoagie bun with lettuce, tomato, onion and pickle. Served with a smoked jalapeño remoulade.

A small bowl of Bean, Tomato Basil or Loaded Potato, paired with your choice of half a B.L.T, Grilled Cheese, Country Ham & Swiss Melt or Reuben Grill.

Sliced corned beef, vinegar slaw, Thousand island dressing and Swiss cheese grilled on rye bread.

Swiss, cheddar cheese and sliced tomato grilled on sourdough bread.

Cornmeal fried oysters on a hoagie bun, with lettuce and tomato. Served with cocktail sauce, chips and a pickle.

Sliced turkey, country ham and Swiss cheese on your choice of white, wheat, sourdough or rye bread, layered with bacon, lettuce, tomato and red onion.

Thinly sliced roast beef sautéed with green peppers, onions and topped with melted Swiss cheese. Served on a toasted hoagie bun with a horseradish sauce.

Winchell’s version of the famous Pittsburgh sandwich with corned beef, creamy slaw, Swiss cheese, tomato and fries all on grilled sourdough. Served with a cup of soup.

A fried chicken breast tossed in mild, medium, hot or smoked jalapeño sauce on a toasted Kaiser roll. Topped with blue cheese crumbles, lettuce, tomato and red onion.